The latest whiskey recipe from the Jack Daniel Distillery brings together the distinctive flavor of rye with Jack’s time-honored method. While the recipe is new, we make sure each and every drop of whiskey is lightly charcoal mellowed, before maturing it in our handcrafted white oak barrels. It’s this process that gives Tennessee Rye a finish that’s unmistakably Jack, and with 70% rye grain, this new expression brings forward a spicy flavor that’s just as smooth sippin’.
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Gentle cinnamon, sweet stewed apple that develops into banana bread, light oak with lingering tobacco.
Dry start with vanilla and spice mid way through. Dry oaky finish with hints of light smoke and banana bread.
Imported by: Brown-Forman Beverages Europe Limited, 45 Mortimer Street, London W1W 8HJ
Purchases limited to nine bottles per transaction.
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Jack Daniels collector
I have been collecting Jack Daniels for over 20 years and have most of the main bottles Riverboat captain and all other decanters scenes 12-5 need 4,3,2,1, Japanese master distiller, Oregon bottle, but have most of others. I cant understand why the wait for the Tennessee Rye bottle when available in America Australia etc but still waiting for UK release also will you be selling 10 pack mini 50cl sleeve apart from this little niggle Jack Daniels is the Best and I drink nothing else
Jack Daniels rye
Tried , and love it as I do any of jacks whiskers. Keep on improving guys
Why I luv jack
No words can express my love for jack